Vegan Menus



  1. Tofu Scramble or Tofu Omelets (Filling options: mushroom and spinach, grilled marinated asparagus, roasted tomatoes and basil, shredded swiss chard, burnt broccoli, guacamole potato seitan and vegan cheese)
  2. Sweet and Savory crepes
  3. Quiche with sundried tomatoes, mushroom, spinach and tofu
  4. Potato Hash brown Omelets
  5. Breakfast sandwich
  6. Polenta Grits
  7. Chilaquiles
  8. Bisquits and Gravy
  9. “Pisutachio Sumuji” (Pistachio Smoothie)
  10. Lemon vegan pancakes
  11. Vegan Fritatta
  12. Choco hazelnut Spread- Vegan Nutella
  13. Vegan Sausage breakfast Sandwich
  14. Warm and nutty cinnamon quinoa
  15. Stephanie’s Pancakes
  16. Pan seared oatmeal with blueberries
  17. French Toast
  18. Tofu Breakfast tacos
  19. Cream of wheat Indian Style
  20. Citrus and seeds granola parfait
  21. Samoan Tapioca Potridge


LUNCH – [Vegan]

  1. Portobello mushroom with vegan avocado mayo
  2. Roasted Coconut Soup
  3. Palmari calamari rings with aioli sauce
  4. Caramelized pineapple quesadillas


DINNER – [Vegan]

  1. Lavender blue crusted seitan filet
  2. Roasted baby parsnips with sherry maple glaze and Chantarelle mushrooms
  3. Vegan Florentine crepes
  4. Vegan spinach lasagna rollups with herbed cashew ricotta




HORS D’OEUVRES – [vegan]

  1. Spinach and Artichoke nut spread
  2. Vegan Spanish Sobrasada with pine nuts



  1. Raw Lemon and fig cheese cake (Vegan, Gluten Free)
  2. Healthy Chocolate Peanut butter raw cheesecake
  3. Matcha pistachio “Tres Leches” Cake (Vegan)
  4. Fresh fruit sushi dessert (Vegan)
  5. Peanut butter “Icecream” almond milk based
  6. Lemon zest coffee granita

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