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Vegan – Celiac Disease (Gluten Free) – Food Allergies – Vegetarian – Lactose Intolerant – Pescetarian – Sulfite and Nitrite Free – Paleo – Non GMO – Culinary trained Private Chef for Yachts and Estates.
This site is about my cooking, creations, culinary career in the yachting industry and evolution as time goes by. From time to time I will be blogging about food travel, recipes, special ingredients, recent passions and my latest obsessions. Please leave a note as you drop by .
My latest charter food
August 29, 2017
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