chef MENA

Vegan – Celiac Disease (Gluten Free) – Food Allergies – Vegetarian – Lactose Intolerant – Pescetarian – Sulfite and Nitrite Free – Paleo – Non GMO – Culinary trained Private Chef for Yachts and Estates.

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This site is about my cooking, creations, culinary career in the yachting industry and evolution as time goes by. From time to time I will be blogging about food travel, recipes, special ingredients, recent passions and my latest obsessions. Please leave a note as you drop by .

	chefmena on Mexican feast for a crowd of v…
	lexilife on Mexican feast for a crowd of v…
	Vegan Mexican Menu f… on Jen’s Avocado Cucumber Sauce…
	Vegan Mexican Menu f… on Jen’s Tofu Chiles Rellenos…